The Café is delighted to offer diners a passport to the world of food throughout 2022.

The fifth such event will be Jamaican Night on Saturday 18th June

 from 6.15pm – 10.00pm (bookings from 6.15pm – 8.00pm) 

This menu is designed to offer small dishes for sharing. Please talk to your server about how many to order. Tapas style! 

Cocktails

Rum Punch with dark Caribbean rum, grenadine, fruit juice and lemonade - £6.50
Virgin Caribbean fruit punch £5.50 (non-alcoholic)

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Coconut, chickpea and corn fritters £6.50 (v, ve, gf*)

Hot pepper shrimp £8.50 (gf)
Whole king prawns in a chilli and garlic butter

Jerk ribs £9.50 (gf)
½ baby back ribs in a sticky mango BBQ sauce

Fried chicken £8.50
Crispy chicken legs served with a thick, rich and punchy gravy

Salt fish fritters £8.50
with a chilli and mango dip

Chilli crispy squid £9.50 (v, ve)
Marinaded in coconut milk served with jerk mayo

Jamaican braised oxtail £9.50 (gf)
Oxtail braised in Jamaican spices served with butterbeans

Mango coleslaw £8.50 (v, gf)
Hot and fruity, not heavy or creamy

Curried aubergine £8.00 (v, ve, gf)
Aubergine, potatoes and tomatoes in a fragrant coconut sauce

Jerk cauliflower £8.00 (v, ve, gf)
In a sticky mango BBQ sauce
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Dessert £6.70
Poached pineapple with a rum cream

Sticky ginger pudding with vanilla ice cream

Book by calling 01328 730399 or email bookings@creakeabbeycafe.com

A deposit per person will be taken at the time of booking.