The September farmers’ market will take place on Saturday 4th September. This is a weekend of food celebration as it coincides with the North Norfolk Food & Drink Festival at Holkham’s Walled Garden.
Purchasing on the day will be welcomed by stall holders, but advance orders will also be offered. Any new Government guidance will be implemented. We appreciate your patience if short queues form...we are working together to help you shop safely and securely while at Creake Abbey.
Contact details for each stall holder due to attend can be found below. Stalls will be outside in the fresh air and widely spaced in the usual barn areas. Please follow the signs and the marshals' guidance and please continue to wear a mask in all indoor spaces unless you are seated.
LIST OF STALL HOLDERS DUE TO ATTEND:
Please use the contact details if you wish to pre-order and pre-pay.
Acropolis Foods - Sam's olives, marinaded olives and Turkish delight t: 07446 000996 e: acropolisfoods@yahoo.com
Bates Moor Farm Beef - Locally reared, grass fed Highland beef from Foulsham e: batesmoorfarmbeef@gmail.com
Bonallack Home Cooked – Sara Stocks' award winning granola, bread, ready-made foods e: bonallack@sky.com t: 07786 316610
Bread Source - Award winning artisan bread and morning goods from Aylsham e: hello@bread-source.co.uk
Burn Valley Vineyard - a local, family run vineyard selling red, rose and white wines together with a new light prosecco style sparkling wine e: hello@burnvalleyvineyard.co.uk
Candi’s Chutney – Outstanding chutneys with seasonal specials e: candir1@aol.com t: 01362 683348
Cocoa Luxe - Handmade chocolate truffles e: cocoa-luxe@outlook.com
Crispy Delights - Laura’s handmade individual cheesecakes t: 07496237372
Emporium Norwich - Artisanal Brazilian chocolates and treats e: emporium.norwich@gmail.com NEW!
Ethnic Fusion Indian Cooking – Award winning curries, Indian treats and take away meals e: debbie.baxter@btconnect.com t: 07850 165610 (Unit E of the Courtyard Shops)
Fen Farm Venison - home reared venison from South Lincolnshire, cuts of pork and fresh eggs e: info@fenfarmvenison.co.uk t: 01529 421272
Fryers-Stile Cottage Pies - Savoury and sweet pies e: fryerjulie93@gmail.com t: 07500 542743
Hands-on-Preserves – Alison's pickles, chutneys and jam t: 07783 888208
Jelly Cottage Plants – Herbaceous plants, planters and gifts e: mbjcp@hotmail.com t: 01263 577727
Le Digestif - the return of fresh sauerkraut and kimchi under new ownership e: info.ledigestif@gmail.com
Leigh’s Bees – Leigh's honey, raw or mildly heat treated runny honey and comb e: leigh@leighsbees.co.uk t: 07787 123327
Letheringsett Watermill - Norfolk's only working water mill offering stone ground flours with no preservatives or additives e: letheringsettwatermill@outlook.com
Man Made Foods (Three Counties Field Kitchen) - Sausage rolls, pork pies, fresh bacon, patties and other baked goods The Man @ Man Made Foods Ltd, t: 07795480887 www.manmadefoods.co.uk
Marsh Pig Charcuterie – Jackie's British charcuterie; salami, chorizo, lomo, bresaola, coppa & jerky e: jackie@marshpig.co.uk t: 01508 480560
Naked Greenz/ Susi Who - Natural wheatgrass powder, juices and free from cosmetics t: 07824098379 e: susie@susiewho.co.uk
Nelson & Norfolk Tea - Hand crafted tea t: 07377 706383
Norfolk Raider Cider - Paul and Beth's 7 distinctive ciders brewed in Norwich e: paul-corky@hotmail.com t: 01603 891638
Norton’s Dairy – Cream cheeses, natural yogurt, cream and butter made by hand on the family farm using their own fresh milk e: nortonsdairy@btinternet.com t: 01603 736569
Old Coach House Fruit - Preserves, jellies and chutneys together with soft fruits grown locally when in season e: stephenrhbrown@hotmail.com
OliveOlive – Rob's olive oil from Greece, fresh halloumi e: info@oliveolive.co.uk
Panther Brewery – Martin offering artisan local beer e: martin@pantherbrewery.co.uk t: 01603 871163
Paws for a Treat - Local, handmade, luxurious dog biscuits e:pawsforatreat@outlook.com
Peppy Neds - Small batch doughnuts t: 07896 476763 e: annabel.greenwood@gmail.com
Pickerings of Norwich - Offering sausages as a speciality plus other cuts of meat t: 07956 929091
Pies, Puds & Tarts - fresh, handmade pies from Walsingham t: 01328 822255 e: info@walsinghamcafe.co.uk
Pulvertoft Flowers - fresh and dried flower bouquets e: fiona@fionapaxton.co.uk
Redfields Fruit & Vegetables - local and seasonal fruit and vegetable supplier from Roughton, Norfolk - pre-orders welcome. Please call John to pre-order on 07496 720877
Sandringham Apple Juice – Andrew Jarvis' fine apple juices e: info@sandringhamapplejuice.co.uk t: 07810 310757
Simon's Table - Dark, tangy marmalade, Simon's marmalade gin liqueur & Simon's shortbread t: 07548 265510 e: simon@simonstable.co.uk
Simply Cakes - Brownies and cakes (also by post) - gluten free t: 01553 341433 e: orders@simplycakeco.com
Staithe Smokehouse - Traditional artisan fish smokehouse from Brancaster Staithe. Contact Phil on t: 07717 702630 or via https://staithesmokehouse.co.uk
Syncerly Synful Fudge- Amanda’s homemade fudge t: 07718 608259 or e: syncerlysynfulfudge@gmail.com
The Almond Kitchen - no pre-orders needed
The Fresh Herb Salt Company - Herb Sea Salt Seasonings with a difference sold in jars or loose by weight t:07768 738935 e: info@freshherbsalt.com
The Gobbling Turkey - Turkey meat including mince, cuts and prepared goods plus taking Christmas orders e: ruralblooms@gmail.com
The Norfolk Spirit Company - Triple distilled Norfolk rum and rum liqueurs e: info@norfolkspiritco.co.uk
The Welly Boot Bakery - French patisserie comes to north Norfolk. t: 07914009720 e: meg.wellybootbakery@outlook.com
Time for Tea – Stephanie's retro, regional and old- fashioned bakes e: stephanie_munden@hotmail.com t: 01553 829075
Uber-Corn - Popcorn e: ubercorn20@gmail.com
WhataHoot – Hand distilled Norfolk gin, dried fruit for gin and other gin products e: nicky@whatahoot.co.uk t: 01485 600888 IN THE MAIN BARN FOR THE SEPTEMBER MARKET
We wish good luck and goodbye to Jess of Jess Bakes Macarons as she takes up an opportunity for a new career. We hope to welcome her back to our Gift Fairs in the future. We are now looking for a new macaron specialist…any ideas please email info@creakeabbey.co.uk.
Harrison Chocolatiers, Oichi Drinks, Black Cat Coffee, Cherished Chillis, Simply Cake Co, Essence Foods, Bakeshack and Cheeky Nibble will be back in October.
After the market why not head over to the North Norfolk Food and Drink Festival at Holkham Hall for more foodie fun? Open Saturday and Sunday, 10am to 4pm, Holkham Hall’s Walled Gardens.
